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I am Ivo, hear me roar
05-19-2016, 01:32 PM
There is only one correct choice :yummy:

rogue06
05-19-2016, 02:14 PM
Homemade.

I am Ivo, hear me roar
05-19-2016, 03:12 PM
Homemade.

But what if it's Debra Barone's homemade sauce? :ponder:

The Melody Maker
05-19-2016, 04:43 PM
I'm thinking more of Mr. mossy's homemade sauce. :yummy:

rogue06
05-19-2016, 05:27 PM
I'm thinking more of Mr. mossy's homemade sauce. :yummy:
My mother's. Very thick and meaty. My sister-in-law inherited the recipe.

When I was a teen my mom tried experimenting with it by adding a few things. I finally had to tell her she couldn't improve on perfection.

Teallaura
05-19-2016, 07:11 PM
Prego and Ragu are the stuff you use when you don't have tomato sauce.

Jedidiah
05-19-2016, 08:31 PM
Prego and Ragu are the stuff you use when you don't have tomato sauce.

Prego and Ragu are the stuff you use when you don't know how to make the real thing yourself.

Chrawnus
05-19-2016, 08:55 PM
I don't think I've seen either here in Finland, but I voted for Ragu so the bars would be symmetrical. :yes:

Chrawnus
05-19-2016, 08:56 PM
Prego and Ragu are the stuff you use when you don't have tomato sauce.


Prego and Ragu are the stuff you use when you don't know how to make the real thing yourself.

Unless you go out in the forest and hunt down the tomatoes by yourself I'm not going to be impressed. :no:

rogue06
05-19-2016, 09:32 PM
Unless you go out in the forest and hunt down the tomatoes by yourself I'm not going to be impressed. :no:
Wild tomatoes taken down by anything other than a bola is just unsportsmanlike

Sparko
05-20-2016, 06:34 AM
I like Ragu Garden combination. It makes a good starter sauce that you can add meat and other stuff to.

It also makes a durn good pizza sauce.

I think I will make some spaghetti for dinner tonight. Thanks for the idea Ivo.