No matter how you slice it. The samwich thread.

[Teallaura]

I suppose that would work if you're going to eat it straight. Warm PB is runnier though, which means you can't fit as much of it between 2 slices of bread.

Yeah, but it is sooooooo good!

[rogue06]

Plate? Butter? Canuckistanis are weird. No wonder it takes so much work for you to make a PB&J! Using bread is easier than juggling 2 jars and two spoons until I've had enough.

I removed all the unnecessary verbiage from your post since this is more than sufficient. You can thank me later

[One Bad Pig]

Yeah, but it is sooooooo good!

I've had grilled PB&J before.

[Teallaura]

[Jedidiah]

All right. I ate a sandwich - cheddar cheese with Vegemite.

[Mr. Anderson]

No cutting, an unknown family tradition that evoked a response from my son the first time he received a cut sammich in a cafe. "How am I supposed to hold this now!".

[supton]

Cutting is like chewing--no man would stoop so low. One big gulp and done.